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More recipes for the Video Cookbook

Posted: 09/02/2008

Dutchie Reid's DFVP students recently filmed two more recipes for the Culinary Video Cookbook. Culinary students Lucy Braddock and Adriana Sanchez demonstrated how to cook Venison Chili and Charro Beans, and the videos were shot and edited by the following DFVP students: Leah Aparicio, Jennifer Birdine, Steven Carter, Tony Dresser, Chad Froust, Sonya Garza, Dustin Helverson, Walter Jones, Richard Kent, Brevig Madison, Jason Morris, Judy Philips, Miles Richie, and Danny Tibbs.

Both recipes will soon be posted online - huge thanks to Dutchie, Nathaniel Campbell, Jaime Fowler, and Brenden Mesch for organizing this project! Great work by all.

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